Project No: 21012-1-TR1-LEO05-35116
Budget: 286.850,-Euro
Period: 2012-2014
Project was prepared by Dilek Volkan
Gaziantep University – Ministry of Food, Agriculture & Livestock of Turkey
The reason for the project: As a country at the stage of accession to the EU, Turkey signed Chapter 12 of the EU Food Legislation. After both parties (EU & Turkey) arrived at a consensus, the Turkish food legislation was changed and the implementation phase began.
Project No: 21012-1-TR1-LEO05-35117
Budget: 357.036.565,-Euro
Period: 2012-2014
Project was prepared by Dilek Volkan
Adıyaman Tourısim Provincial Directorate- Afyon Chamber of Commerce & Cukurova university
The project will contribute to sustainable development in the under developed Region of the partners’ countries by increased Tourism activities in these Regions.
Project No: 2012-1-ES1-GRU06-53530-8
Budget: 16.000,-Euro
Period: 2012-2014
Spain- İtaly and Turkey
citiZENs project bases on some lacks perceived by several European professionals, specialised in the fields of inclusion, training and equal opportunities.
Project No: 2013-1-GR1-LEO04-15222 4
Budget: 16.000,-Euro
Period: 2013-2015
Greek Ministry of Agriculture & Ministry of Food, Agriculture & Livestock of Turkey
It is commonly accepted that the agricultural production has been reduced since the adoption of new Common Agricultural Policy (CAP) in 2003. Furthermore volatile agricultural markets have increased dramatically the uncertainty of the farmers for their future.
Project No: 2005- 15794
Budget: 317.511,80 EUR
Period: 2013-2015
Germany – Spain and Turkey
H-CoDe (Health COmpetence DEvelopment) is based on the experiences of the Grundtvig-Multilateral Project “50Fit – Employability and health precaution for long-term unemployed people 50 plus.” Identified reasons of unemployment and barriers for the (re-)entering to the labour market are various health problems.
Project No: GRANT AGREEMENT Nº C6-621771
Budget: 547.494,-Euro
Period: 2014-2016
AFYON Chamber of Commerce & İndustry
The main aim of the PRACTYCEII project is to continue the actions undertaken under PRACTYCE and select young entrepreneurs and host entrepreneurs to be engaged in a greater number of relationships together, assisting them in their exchange, allowing the NEs to develop their skills regarding business management from the one side, and opening new perspectives to experienced entrepreneurs on the other side
Project No: GRANT AGREEMENT Nº 621000
Budget:6.999.994,-Euro
Period: 2014-2017
Middle East Technical University-Informatics Institute
The aim of this intervention is to give access to computerised cognitive behavioural therapy (cCBT) without the need for repeated sessions with a GP or mental health specialist for patients suffering from depression.
Project No: GRANT AGREEMENT Nº 2014-1-TR01-KA204-013041
Budget:263.270,-Euro
Period: 2014-2016
TUGİS
This project focuses on the following themes:
• Compositional analysis of food waste and losses in Turkey, Italy, Germany and Slovakia.
• Food waste quantification in milk, meat and canning sectors.
• Training of production engineers in plants.
• Building awareness of waste problem.
• Reducing food waste and creating a sustainable food future.
Project No: GRANT AGREEMENT Nº 2015-1-EL01-KA202-013970
Budget: 373.875,00Euro
Period: 2015-2017
Ministry of Food, Agriculture & Livestock of Turkey
This project focuses on the following themes:
The Common Agricultural Policy (CAP) Reform 2014-2020 foresees the strengthening of three long-term objectives (viable food production, sustainable management of natural resources and balanced territorial development) under current economic and other challenges, which call for improved competitiveness and an increase of agricultural productivity in EU.
Project No: CSD-IV/ENT/ 12
Budget: 162.348,96Euro
Period: 2016-2017
FİNANCE FOUNDATİON
This Project is to achieve a high level of mutual understanding between Finance sectors of civil society in Turkey and in the EU Member States, including the implications of Turkey’s EU membership. Entrepreneurial learning and development of entrepreneurial skills by Entrepreneurial Training for students and Finance Management Training for SMEs by cooperation of universities and EU partner,
